Looking for a French Pastry School in Paris?
You love all of those lovely Pastries you see in the Patisseries' windows, and want to know
the secrets to making some of France's most famous desserts?
Our series of French Pastry Classes in English are for you.
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Our two hour French Pastry Classes focus from start to finish on the production of these popular and traditional pastries – from learning to make the traditional tarte tatin, to making the best éclair in Paris, to making Fondant au Chocolat, there is something on the menu for everyone.
After the hard work of making your own French Pastries, you have the benefit of taking home a box to show off your creations !
These French Pastry Classes are in Paris, and taught in English
Look for this symbol for the French Pastry Classes :
