Choux Choux Éclairs !
Join us for an afternoon of everything Choux where you will learn not only the secrets of the famous Choux Pastry used to make the Chouquette and Éclair, but also some very traditional fillings.
Au menu :
Éclairs au Chocolat et au Café (Traditional Choux pastry filled with a chocolate and a coffee pastry cream)
Chouquette (Light sugar-coated choux pastry)
Each participant will taste and take away their creations!
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Location : 
80 Quai de l'Hôtel de Ville
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Duration : 
2h
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Price : 65.00 |
Thursday, May 24, 2012
15:00 - 17:00
Thursday, June 21, 2012
15:00 - 17:00
Thursday, July 19, 2012
15:00 - 17:00
Thursday, August 30, 2012
15:00 - 17:00
