Join us for a workshop focused on France's most famous breakfast pastry : Le Croissant !   

Know and loved by many, learn the secrets of this ever so flaky delicacy.  During the croissant class, you will work and learn from start to finish the preparation of the Croissant as well as two other famous morning pastries.

Au menu :

Le Croissant

Le Pain au Chocolat

Le Croissant aux amandes (Croissant filled with Almond cream)

After preparation of your creations, enjoy them here with us, warm from the oven!  Each participant will have goodie box to take away their creations (what is left of them!) 

*please note that preparing a croissant from start to finish does normally take many, many hours (now you know why those little beauties cost more than a baguette!).  We will have done some of the prework for you, however you will still be working through each step to make your own homemade croissants!