The humble Baguette is the iconic staple of daily life in France. With its heady aroma and signature slashes, why not consign les baguettes to memory when you return home? Come and join us at La Cuisine Paris and learn how to create results as close as possible in your own home kitchen and bring the 'boulangerie' to 'chez vous'!
Over three hours, our chefs will entrust you with the boulangers' secrets as they guide you through the kneading, shaping and creation of your dough. You'll learn not only how to create La Baguette but also the infinite possibilities of the Fougasse - the French artisan bread that can be filled with an endless variety of delicious ingredients.
During the workshop, you will make from start to finish your own selection of French breads.
Au menu :
Fougasses (artisanal breads filled with a variety of ingredients such as cheeses, spices, dried fruits, and nuts)
From pétrissage à la main (kneading and working your bread by hand) to scarification du pain (scarification of bread), in this workshop, you will learn the terms, techniques and applications to create your very own ‘boulangerie chez vous’.
Beyond creating your own breads, you'll pick up insider tidbits from the world of the baguettes. Is every place you buy a baguette a “boulangerie”? We know the answer, and so will you!
By the end of your class, not only will your head be brimming with basic baking knowledge, you'll also be able to take home your wonderfully authentic creations warm from the oven. Delicieux!
Learn the art of making the sweet treats, found in Parisienne Confiseries ! Sweet dreams are made of these, for those who admire Confiserie !
Join us for this quintessential pre-dinner social experience as you create beautiful hors d’oeuvres! An essential part of Gastronomy Française!
If you are looking for a hands-on culinary experience combining technical expertise along with a classic French meal, then this is the class for you!
Join us for an afternoon of festive pastry baking, and learn how to make a traditional 'Yule Log' cake!
Three hours of mastering the French Classic Mother Sauces - the grand canon of Cuisine Française. We’ll tackle emulsions, roux, reductions and more!
A perfect evening in Paris enjoying the splendor of the famous Île Saint-Louis. Visit the finest of French Boutiques, then enjoy a hands on cooking class followed by a 'diner à la Française' !