Bringing you a little gourmet inspiration for the Fifth Arrondissement, perfect for inspiring your next trip!Read more
To find the best croissants in Paris, you could eat your way around the city's countless boulangeries - but the tastiest croissants are surely those you can make for yourself!
During our fun three-hour Croissant & Breakfast Pastries Class you'll not only be mastering the iconic croissant, but also Pain au Chocolat, the snail-shaped Pain au Raisin and much more! Join us for a pastry adventure and learn...
- How to make the flaky pâte feuilletée levée which bakers use to make France's famous breakfast pastries.
- How to whip up the crème patissiere (pastry cream) used to add a little extra decadence...
- How to perfectly shape your pastries.
- All the tips and tricks that will guarantee your success back at home!
Everything you cannot finish here over a cup of tea or coffee, you will be able to take home with you.
Making croissants usually takes more than 6 hours, so we have done a bit of work for you to ensure you have warm, buttery pastries to enjoy at the end of your class. However, during the class you will learn all the steps needed to create your own croissants at home.
For the serious Macaron lover. Three hours of intensive Macaron time - we will tackle two types of classic macaron shells and four types of classic macaron fillings!
Join us for a morning tour and tasting in the heart of where Paris began: Île Saint Louis, Ile de la Cité and the Latin Quarter. Discover the hidden culinary history of this unique neighborhood!
Join us for a whirlwind tasting tour of Paris's finest Pastry Boutiques in the uber trendy Marais neighborhood ! From Macarons to Merveilleux, discover the Pastry worlds hidden gems!
Join us for this quintessential pre-dinner social experience as you create beautiful hors d’oeuvres! An essential part of Gastronomy Française!