
The 1st : A Gourmet Guide to the Arrondissements of Paris
Bringing you a little gourmet inspiration for the First Arrondissement, perfect for inspiring your next trip!
Read moreOne of the most versatile recipes in the world of French baking, Choux Pastry or Pate à Choux will soon be your favourite go-to creation - thanks to one of our fun, hands-on Choux Pastry Classes!
Enjoy a 2-hour Eclair Class and make delicious chocolate and vanilla éclairs to impress friends and family back home, then learn the art of chouquettes - delicious pastry puffs topped with pearl sugar, which can be found in every classic Paris boulangerie!
For an in-depth Choux Experience packed with fun and flavour, dive into our 3-hour Technical Choux Pastry Class, which covers everything from éclairs and chouquettes to gougères and Paris Brest.
Two sweet hours of Choux French Pastry - make two different flavors of Eclairs!
One of the most versatile products in the French pastry repertoire: the lovely Pate a Choux! Learn to make Eclairs, Paris-Brest, Craquelin, Gougers and more!
Spend the morning like the locals, with a typical Parisian experience. A full immersion in to French culture with a French Market Tour followed by a hands-on French Cooking Class right in the heart of Paris !
Spend the morning like the locals, with a typical Parisian experience. A full immersion in to French culture with a French Market Tour followed by a hands-on French Cooking Class right in the heart of Paris !
Three hours of mastering the French Classic Mother Sauces - the grand canon of Cuisine Française. We’ll tackle emulsions, roux, reductions and more!
Bringing you a little gourmet inspiration for the First Arrondissement, perfect for inspiring your next trip!
Read moreIf you have any questions please don’t hesitate to call on +33 (0)1 40 51 78 18 or email contact@lacuisineparis.com Click here for further contact details