Tuesday 21 Mar 2017

  • French Macarons / Les Macarons : Intensive Technical 3-hour
  • For the serious Macaron lover. Three hours of intensive Macaron time - we will tackle two types of classic macaron shells and four types of classic macaron fillings!

  • Location: La Cuisine Paris, 80 Quai de l'Hôtel de Ville, 75004 Paris
  • Time: 14:00 - 17:00
  • Price: €99.00 Availability: 1 place left
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Les Macarons : Intensive Technical 3-hour

Overview

If you consider yourself a Macaron connoisseur, then this is the experience for you: three hours of everything there is to know about Les Macarons !  Learn the trade secrets and take home a box of your own, homemade macarons.

In three hours, we will teach you in-depth about the craft of the macaron. By the end of the hands-on workshop you we will have you mastering:

- The two classic Meringue techniques used to make Macarons : Italian and Frenchtechniques

- Four classic French fillings: crème au beurre (traditional buttercream), crèmepâtissière (pastry cream), chocolate ganache and a seasonal fruit compote

In no time at all you'll be perfecting your piping as we guide you through the process from start to finish, explaining the chemistry behind creating consistantly perfect macarons so that you can continue exploring flavor combinations long after your class finishes.

This class is a comprehenisive look at the celebrated macaron and will have you learning techniques that you can use in your baking beyond these dainty but delectable treats! 

à savoir

The main differences between the Technical Macaron Class and the Basic are :

Technical Macaron class you

Make two different Macaron Shell Meringue methods : Italian and French

Make four different Classic French Fillings

Basic Macaron class you  

Make one different Macaron Shell Meringue method : Italian

Make two different Classic French Fillings

Central Paris Location

Last Minute Course Places

30 Mar 2017

  • French Market Tour and Cooking Class / Marché Maubert
  • Spend the morning like the locals, with a typical Parisian experience. A full immersion in to French culture with a French Market Tour followed by a hands-on French Cooking Class right in the heart of Paris !
  • Meet at Metro Maubert-Mutualité, in front of 'Café le Métro' (just at the corner of Boulevard Saint Germain and Place Maubert n°18)     Time: 9:30 - 13:30
  • Price: €160.00     Availability: 5+ places left

30 Mar 2017

  • French Pastry / The Napoleon of French Desserts : Le Mille Feuille
  • Perfectly flaky layers, to the light and rich crème fillings, to working with making tasty decorations, you work through each step in our three hour Puff Pastry Class !

  • La Cuisine Paris, 80 Quai de l'Hôtel de Ville, 75004 Paris     Time: 14:30 - 17:30
  • Price: €99.00     Availability: 5+ places left

31 Mar 2017

  • Baking Classes / Le Croissant & Breakfast Pastries
  • The 'Roi' of the Parisian breakfast table, Le Croissant ! Enjoy three hours of mastering this decadent, flaky, buttery French icon.

  • La Cuisine Paris, 80 Quai de l'Hôtel de Ville, 75004 Paris     Time: 10:00 - 13:00
  • Price: €99.00     Availability: 1 place left

1 Apr 2017

  • French Market Tour and Cooking Class / Marché Maubert
  • Spend the morning like the locals, with a typical Parisian experience. A full immersion in to French culture with a French Market Tour followed by a hands-on French Cooking Class right in the heart of Paris !
  • Meet at Metro Maubert-Mutualité, in front of 'Café le Métro' (just at the corner of Boulevard Saint Germain and Place Maubert n°18)     Time: 9:30 - 13:30
  • Price: €160.00     Availability: 3 places left

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If you have any questions please don’t hesitate to call on +33 (0)1 40 51 78 18 or email contact@lacuisineparis.com    Click here for further contact details