+33 (0)1 40 51 78 18

Friday 30 Nov 2018

  • French Macarons / Les Macarons : Technical 3-hour
  • For the serious Macaron lover. Three hours of intensive Macaron time - we will tackle two types of classic macaron shells and four types of classic macaron fillings!

  • Location: Meet in front of La Cuisine Paris, 80 Quai de l'Hôtel de Ville, 75004 Paris
  • Time: 14:30 - 17:30
  • Price: €99.00 Availability: Fully booked

Les Macarons : Technical 3-hour

Overview

If you consider yourself a Macaron connoisseur, then this is the experience for you: three hours of everything there is to know about Les Macarons! Learn the trade secrets and take home a box of your own, homemade macarons.

In three hours, we will teach you in-depth about the craft of the macaron. By the end of the hands-on workshop we will have you mastering:

- The two classic Meringue techniques used to make Macarons : Italian and French techniques

- Four classic French fillings: including crème au beurre (traditional buttercream), chocolate ganache, a seasonal fruit compote and more!

In no time at all you'll be perfecting your piping as we guide you through the process from start to finish, explaining the chemistry behind creating consistently perfect macarons so that you can continue exploring flavor combinations long after your class finishes.

This class is a comprehensive look at the celebrated macaron and will have you learning techniques that you can use in your baking beyond these dainty but delectable treats! 

à savoir

The main differences between the Technical Macaron Class and the Basic are :

Technical Macaron class you

Make two different Macaron Shell Meringue methods : Italian and French

Make four different Classic French Fillings

Basic Macaron class you  

Make one different Macaron Shell Meringue method : Italian

Make two different Classic French Fillings

Central Paris Location

Last Minute Course Places

19 Dec 2018

  • Elegant Entertaining / The Art of the Parisian Apéro – Entertaining with Hors d’Oeuvres
  • Join us for this quintessential pre-dinner social experience as you create beautiful hors d’oeuvres! An essential part of Gastronomy Française!

  • La Cuisine Paris, 80 Quai de l'Hôtel de Ville, 75004 Paris     Time: 15:00 - 18:00
  • Price: €99.00     Availability: 1 place left

19 Dec 2018

  • French Technical Courses / Poultry (Volaille) Cooking Class
  • If you are looking for a hands-on culinary experience combining technical expertise along with a classic French meal, then this is the class for you!

  • La Cuisine Paris, 80 Quai de l'Hôtel de Ville, 75004 Paris     Time: 10:30 - 13:30
  • Price: €99.00     Availability: 4 places left

19 Dec 2018

  • Specialty Sweets Classes / Bûche de Noël
  • Join us for an afternoon of festive pastry baking, and learn how to make a traditional 'Yule Log' cake!

  • La Cuisine Paris, 80 Quai de l'Hôtel de Ville, 75004 Paris     Time: 14:00 - 17:00
  • Price: €99.00     Availability: 1 place left

20 Dec 2018

  • French Technical Courses / Mastering Classic French Sauces
  • Three hours of mastering the French Classic Mother Sauces - the grand canon of Cuisine Française. We’ll tackle emulsions, roux, reductions and more!

  • La Cuisine Paris, 80 Quai de l'Hôtel de Ville, 75004 Paris     Time: 9:30 - 12:30
  • Price: €99.00     Availability: 1 place left

21 Dec 2018

  • Elegant Entertaining / Île Saint-Louis à La Table
  • A perfect evening in Paris enjoying the splendor of the famous Île Saint-Louis. Visit the finest of French Boutiques, then enjoy a hands on cooking class followed by a 'diner à la Française' !

  • La Cuisine Paris, 80 Quai de l'Hôtel de Ville, 75004 Paris     Time: 16:00 - 20:00
  • Price: €165.00     Availability: 4 places left

La Cuisine Paris Blog

Sign up for Le Chou Chou, our Monthly Newsletter from Paris!

Get in touch

If you have any questions please don’t hesitate to call on +33 (0)1 40 51 78 18 or email contact@lacuisineparis.com    Click here for further contact details