*Recipe* Crème Anglaise
A perfect addition to any dessert is the decadent Crème Anglaise (English cream), a dessert staple to add to your cakes, tartes, or even ontop of fresh fruit!
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31
January
French Pastry
French Pastry Classes in Paris
For those involved in a love affair with France's famous pastries, our Baking & Patisserie Classes are the perfect addition to your Paris visit. Taught in English in the heart of Paris, our hands-on Pastry and Baking classes include everything from classic French recipes such as Croissants and Baguettes to cute and colorful Macarons.
Whether you're an experienced baker or a complete novice, our classes range from two to three hours and welcome all levels of experience. Rather than seeking out Paris's best pastry boutiques, why not add French pastries to your home baking repertoire? Our calendar of classes offers a whole range of experiences, for those that just want to dip their toes in, or those looking for technical know-how.
Located in the center of Paris, just minutes from Notre Dame, we will teach you the secrets of French pastry - in English! From start to finish, you will learn the techniques of France's famous pastries, and of course finish off every experience by eating the fruits of your hard labor! Take home boxes of treats (freshly baked by you!) to enjoy later.
The Best of French Pastry
A three hour pastry class in the heart of Paris. Learn to make Madeleines, Creme Brulee, Baba au Rhum and Chocolate Desserts
Classic French Tartes
A two hour pastry class in the heart of Paris. Learn to make two flavors of tartes from crust to meringue!
Mini Bûche de Noëls
Join us for an afternoon of festive pastry baking, and learn how to make a selection of mini 'Yule Log' cakes!