New! Best of French Boulangerie - Two Day MasterclassView
Join us for a two day Intensive Masterclass series focused on the best of French Breads and Viennoiseries. You will work from start to finish developing and fine tuning your French Boulangerie techniques, from Baguettes, to Croissants and more!Find out more & book
Rather than simply tasting French cuisine in Paris, join us for a hands-on lunch class and learn how to recreate classic recipes at home!
Nothing quite beats the taste of a French Crêpe – within its thin casing can lie scrumptious fillings both sweet and savory.
a traditional galette (a savoury crêpe from Brittany)
a plateau of fromage (a selection of fine French cheeses)
salade with a traditional French vinaigrette
a classic sweet crêpe
After all that hard work (and fun), enjoy lunch with your classmates and a glass of wine while admiring wonderful views across the Seine to Notre Dame.