One of France's national treasures, 'Le Soufflé' can seem like an impossibility outside of a professional kitchen. But in this two and a half hour hands-on cooking class, you'll master the skills to create your very own light and airy soufflés at home!
a traditional savory soufflé
a plateau of fromage (a selection of fine French cheeses)
salade with a traditional French vinaigrette
a delicate and sweet soufflé
After all that hard work (and fun), enjoy lunch with your classmates and a glass of wine while admiring wonderful views across the Seine to Notre Dame.
The 'Roi' of the Parisian breakfast table, Le Croissant ! Enjoy three hours of mastering this decadent, flaky, buttery French icon.
If you are looking for a hands-on culinary experience combining technical expertise along with a classic French meal, then this is the class for you!
Three hours of French Bread heaven in the heart of Paris. Learn the tips and tricks to bring the French 'boulangerie' to 'chez vous'!
An afternoon dedicated to discovering French Fromage and Wine.