Join us as we taste our way around the historic streets of Saint Germain des Prés on this 2-hour gastronomy tour! We’ll meet at Odéon Metro Station in the heart of the beautiful 6th arrondissement before setting off on our gastronomic adventure. On the way, you’ll have the chance to savour some quintessential French specialities - everything from oysters and classic crêpes, to fromage, Kouign-Amann (that sinful cake from Brittany) - and much more besides!
While exploring the picturesque passages and ancient streets of Saint Germain, we’ll be steeped in the history of the neighbourhood. Spot the oldest café in Paris, step into one of the city’s oldest churches, taste the true flavours of Paris and discover the rich gastronomic history of the quarter.
Please note that we start our Tours on time and are not able to wait longer for late guests. If you are running late, please notify the school directly. This Paris food tour operates outside for the entire time, and all samples will be enjoyed along the way. We will spend the entire 2 hours on foot walking, so you will want to dress comfortably and appropriately! We intend to have a typically Parisian experience, weather and all!
Do keep in mind that we are visiting traditional stores and will focus on tasting traditional French items, there are no substitutes for gluten or lactose items. If you have any intolerances that we need to be aware of, please let us know beforehand.
Join us for a whirlwind tasting tour of Paris's finest Pastry Boutiques in the uber trendy Marais neighborhood ! From Macarons to Merveilleux, discover the Pastry worlds hidden gems!
Three hours of French Bread heaven in the heart of Paris. Learn the tips and tricks to bring the French 'boulangerie' to 'chez vous'!
Spend the morning like the locals, with a typical Parisian experience. A full immersion in to French culture with a French Market Tour followed by a hands-on French Cooking Class right in the heart of Paris !
Three hours of mastering the French Classic Mother Sauces - the grand canon of Cuisine Française. We’ll tackle emulsions, roux, reductions and more!