| Mon | Tue | Wed | Thu | Fri | Sat | Sun |
|---|---|---|---|---|---|---|
Mon 31 October |
Tue 1 November |
Wed 2 November |
Thu 3 November |
Fri 4 November |
Sat 5 November |
Sun 6 November |
Mon 7 November |
Tue 8 November |
Wed 9 November |
Thu 10 November |
Fri 11 November |
Sat 12 November |
Sun 13 November |
Mon 14 November |
Tue 15 November |
Wed 16 November |
Thu 17 November |
Fri 18 November |
Sat 19 November |
Sun 20 November |
Mon 21 November |
Tue 22 November |
Wed 23 November |
Thu 24 November |
Fri 25 November |
Sat 26 November |
Sun 27 November |
Mon 28 November |
Tue 29 November |
Wed 30 November |
Thu 1 December |
Fri 2 December |
Sat 3 December |
Sun 4 December |
Spend the morning like the locals, with a typical Parisian experience. A full immersion in to French culture with a French Market Tour followed by a hands-on French Cooking Class right in the heart of Paris !
Intensive everything Choux Pastry, from Savory to Sweet! From the tempting and delicious éclairs and Paris-Brest to delicate savory Gougères!
This class is a comprehensive look at the celebrated Classic French Tarte and will have you learning techniques that you can use in your baking beyond these treats, back home.
The perfect three hour experience for those that love the ‘best of’ classic French Pastries. Enjoy creating the delights you find adorning the windows of your favorite Paris Pastry boutiques.
Explore the most dynamic area of Paris, Le Marais and visit some of the finest food stores in Paris. Then, enjoy a hands-on cooking class creating a Traditional 4 course French meal.
Chestnut season is upon us! From October through December, one can find chestnuts popping up throughout Paris, from market stalls to street vendors! The French are a big fan of this nut, and they use it in a plethora of ways, like ground into flour, dried, boiled, roasted, and even candied!
Read moreIf you have any questions please don’t hesitate to call on +33 (0)1 40 51 78 18 or email contact@lacuisineparis.com Click here for further contact details