If you are looking for a special tailored experience, consider a French Culinary Event - in Paris, or Virtually !
Because we believe that all good parties end up in the kitchen...a culinary event in Paris is the perfect experience to complement your Paris based activities. A memorable special occasion centered around French cuisine, from our various Food Tours in Paris, to hands-on French Cooking Classes, the choice is up to your tastes !
Whether you are organizing a corporate team building event, celebrating a birthday, a reunion, a bachelor or bachelorette party in Paris, join us for a memorable activity tailored to your interests - all of our classes can be privatized, and if you have something specific in mind, let us work with you to create the private cooking class or tailored food tour!
If you are looking for a fun and different way to celebrate your special event, then a cooking class or food tour in Paris could be just what you are looking for! At La Cuisine Paris, we will work with you to create the culinary event tailored to your desires.
Don't forget that a culinary experience can be the perfect activity for families in Paris, including those little petite chefs !
The kitchen, the menu, the experience and the chef can all be tailored to you!
Contact us at : contact @ lacuisineparis.com
Can't get to Paris and still want to join us? Why not a Virtual LIVE cooking class where you join us in Paris via your home kitchen? We have transferred some of our most popular cooking and baking classes to an online format where you can enjoy a private culinary experience with colleagues, friends, and family alike!
For more detials, Contact us at : contact @ lacuisineparis.com
Le Soufflé
Au menu:
a traditional savory Soufflé au Fromage (cheese soufflé)
a plateau of fromage (a selection of fine French cheeses)
salade with a traditional French vinaigrette
a delicate and sweet Soufflé au Chocolat (chocolate soufflé)
After all that hard work (and fun), enjoy lunch with your classmates and a glass of wine while admiring wonderful views across the Seine to Notre Dame.
For the serious Macaron lover. Three hours of intensive Macaron time - we will tackle two types of classic macaron shells and four types of classic macaron fillings!
Intensive everything Choux Pastry, from Savory to Sweet! From the tempting and delicious éclairs and Paris-Brest to delicate savory Gougères!
The 'Roi' of the Parisian breakfast table, Le Croissant ! Enjoy three hours of mastering this decadent, flaky, buttery French icon.
La Mayonnaise is the « Mother » sauce of the Cold Emulsion family.
Here we look at how to fix a common problem that you may face when making mayonnaise, and what to do to get your mayonnaise back to its former glory!
If you have any questions please don’t hesitate to call on +33 (0)1 40 51 78 18 or email contact@lacuisineparis.com Click here for further contact details