The perfect experience for those who love a dash of French cuisine with a splash of history - food and tasting tours that will tempt your taste buds with classic French gourmet foods while we explore a new vibrant neighborhood in Paris!
All of our Paris walking food tours are in English, led by one of our French cuisine experts! As a cooking school in the heart of Paris, no one knows French food in Paris better than us! We have hand-selected our favorite neighborhoods and the best gourmet boutiques, meaning each of our culinary walking experiences involves copious amounts of France's finest foods whilst exploring Paris at the same time.
Don't forget that all of our Paris Food Tours and Tastings are perfect for private events - just contact us!
A Paris food tour and tasting in one of Paris's most dynamic neighborhoods, Le Marais! Wander the tiny cobbled streets sampling Cheeses, Meats, Breads, Pastries and Wine !
The perfect Paris food tour for those that love food history. Discover the original food neighborhood of Paris! You will sample Desserts, Cheeses, Meats and Wine!
A whirlwind Paris Pastry tour of Paris's finest Pastry Boutiques in the uber trendy Marais neighborhood!
Join us for one of the most Parisian experiences you can have in Paris – a Morning au Marché!
A wine tasting in a French Wine Boutique! Learning how to shop at a French Cavist, to how to read a French Wine label, to enjoying a tasting experience all about French wines!
A whirlwind visit through one of France's most iconic food destinations! There is so much more than mustard!
Visit the northern city of Lille for a day trip of tasting delights! You'll be dazzled by all that Lille has to offer!
Wander the cobbled streets of Montmartre, where history, artistry, and gastronomy intertwine in the most magical way!
Le Soufflé
Au menu:
a traditional savory Soufflé au Fromage (cheese soufflé)
a plateau of fromage (a selection of fine French cheeses)
salade with a traditional French vinaigrette
a delicate and sweet Soufflé au Chocolat (chocolate soufflé)
After all that hard work (and fun), enjoy lunch with your classmates and a glass of wine while admiring wonderful views across the Seine to Notre Dame.
For the serious Macaron lover. Three hours of intensive Macaron time - we will tackle two types of classic macaron shells and four types of classic macaron fillings!
Intensive everything Choux Pastry, from Savory to Sweet! From the tempting and delicious éclairs and Paris-Brest to delicate savory Gougères!
The 'Roi' of the Parisian breakfast table, Le Croissant ! Enjoy three hours of mastering this decadent, flaky, buttery French icon.
La Mayonnaise is the « Mother » sauce of the Cold Emulsion family.
Here we look at how to fix a common problem that you may face when making mayonnaise, and what to do to get your mayonnaise back to its former glory!
If you have any questions please don’t hesitate to call on +33 (0)1 40 51 78 18 or email contact@lacuisineparis.com Click here for further contact details