Calendar / February 2017

< January 2017 / March 2017 >

Mon Tue Wed Thu Fri Sat Sun

Mon 30 January

Tue 31 January

French Pastry / Les Choux, éclairs and more : Intensive Technical Choux Pastry

  • Time: 9:30 - 12:30
  • Price: €99.00
  • 5+ places left

French Macarons / Les Macarons : Intensive Technical 3-hour

  • Time: 10:00 - 13:00
  • Price: €99.00
  • Fully booked

Baking Classes / French Baguettes and ‘Boulangerie’ class

  • Time: 14:30 - 17:30
  • Price: €99.00
  • 2 places left

Paris Food Walking Tours / Marais Soirée Gastronomy Food Tour

  • Time: 16:00 - 19:00
  • Price: €99.00
  • 3 places left

Wed 1 February

Baking Classes / Le Croissant & Breakfast Pastries

  • Time: 9:30 - 12:30
  • Price: €99.00
  • 1 place left

French Technical Courses / Poultry (Volaille) Cooking Class

  • Time: 10:30 - 13:30
  • Price: €99.00
  • 5+ places left

French Technical Courses / Mastering Classic French Sauces

  • Time: 14:30 - 17:30
  • Price: €99.00
  • Fully booked

French Macarons / Les Macarons : Basic 2-hour

  • Time: 15:00 - 17:00
  • Price: €69.00
  • 3 places left

Thu 2 February

French Market Tour and Cooking Class / Marché Maubert

  • Time: 9:30 - 13:30
  • Price: €160.00
  • 5+ places left

Baking Classes / Le Croissant & Breakfast Pastries

  • Time: 9:30 - 12:30
  • Price: €99.00
  • 1 place left

Paris Food Walking Tours / Let Them Eat Cake : Pastry Tour

  • Time: 10:30 - 12:30
  • Price: €69.00
  • 1 place left

French Pastry / The Napoleon of French Desserts : Le Mille Feuille

  • Time: 14:30 - 17:30
  • Price: €99.00
  • 4 places left

French Gourmet Soirée Dinner Classes / Gourmet Soirée - Coquelet

  • Time: 17:00 - 20:30
  • Price: €120.00
  • Fully booked

Fri 3 February

French Bistrot Lunches / La Crêpe

  • Time: 11:00 - 13:00
  • Price: €69.00
  • 5+ places left

French Pastry / Le Tartes : Classic French Tartes

  • Time: 14:30 - 16:30
  • Price: €69.00
  • Fully booked

Sat 4 February

French Market Tour and Cooking Class / Marché Maubert

  • Time: 9:30 - 13:30
  • Price: €160.00
  • Fully booked

Baking Classes / Le Croissant & Breakfast Pastries

  • Time: 10:00 - 13:00
  • Price: €99.00
  • Fully booked

French Macarons / Les Macarons : Intensive Technical 3-hour

  • Time: 14:30 - 17:30
  • Price: €99.00
  • Fully booked

Paris Food Walking Tours / Fromage and Wine Discovery

  • Time: 15:00 - 17:30
  • Price: €99.00
  • Fully booked

Sun 5 February

Mon 6 February

Tue 7 February

French Pastry / Les Choux, éclairs and more : Intensive Technical Choux Pastry

  • Time: 9:30 - 12:30
  • Price: €99.00
  • 3 places left

French Macarons / Les Macarons : Intensive Technical 3-hour

  • Time: 10:00 - 13:00
  • Price: €99.00
  • 2 places left

Baking Classes / French Baguettes and ‘Boulangerie’ class

  • Time: 14:30 - 17:30
  • Price: €99.00
  • 3 places left

Wed 8 February

Baking Classes / Le Croissant & Breakfast Pastries

  • Time: 9:30 - 12:30
  • Price: €99.00
  • Fully booked

French Technical Courses / Poultry (Volaille) Cooking Class

  • Time: 10:30 - 13:30
  • Price: €99.00
  • Fully booked

French Technical Courses / Mastering Classic French Sauces

  • Time: 14:30 - 17:30
  • Price: €99.00
  • Fully booked

French Macarons / Les Macarons : Basic 2-hour

  • Time: 14:30 - 17:30
  • Price: €69.00
  • Fully booked

Thu 9 February

Baking Classes / Le Croissant & Breakfast Pastries

  • Time: 9:30 - 12:30
  • Price: €99.00
  • Fully booked

French Market Tour and Cooking Class / Marché Maubert

  • Time: 9:30 - 13:30
  • Price: €160.00
  • 4 places left

French Pastry / Éclairs : Choux Pastry !

  • Time: 14:30 - 16:30
  • Price: €69.00
  • 3 places left

French Market Tour and Cooking Class / Île Saint-Louis à La Table

  • Time: 16:00 - 20:00
  • Price: €160.00
  • Fully booked

Fri 10 February

Baking Classes / French Baguettes and ‘Boulangerie’ class

  • Time: 9:30 - 12:30
  • Price: €99.00
  • 4 places left

French Bistrot Lunches / Le Soufflé

  • Time: 11:00 - 13:00
  • Price: €69.00
  • 2 places left

Paris Food Walking Tours / Gastronomy Les Halles Food Tour

  • Time: 14:30 - 17:30
  • Price: €99.00
  • 1 place left

Sat 11 February

French Market Tour and Cooking Class / Marché Maubert

  • Time: 9:30 - 13:30
  • Price: €160.00
  • 1 place left

Baking Classes / Le Croissant & Breakfast Pastries

  • Time: 10:00 - 13:00
  • Price: €99.00
  • Fully booked

French Macarons / Les Macarons : Intensive Technical 3-hour

  • Time: 14:30 - 17:30
  • Price: €99.00
  • Fully booked

Paris Food Walking Tours / Fromage and Wine Discovery

  • Time: 15:00 - 17:30
  • Price: €99.00
  • Fully booked

Sun 12 February

Mon 13 February

Tue 14 February

French Pastry / Les Choux, éclairs and more : Intensive Technical Choux Pastry

  • Time: 9:30 - 12:30
  • Price: €99.00
  • 2 places left

Holiday French Pastry / Saint Valentine Chocolates & Macarons

  • Time: 10:00 - 13:00
  • Price: €99.00
  • Fully booked

Baking Classes / French Baguettes and ‘Boulangerie’ class

  • Time: 14:00 - 17:00
  • Price: €99.00
  • 3 places left

Holiday French Pastry / Saint Valentine Chocolates & Macarons

  • Time: 14:30 - 17:30
  • Price: €99.00
  • Fully booked

Paris Food Walking Tours / Marais Soirée Gastronomy Food Tour

  • Time: 16:00 - 19:00
  • Price: €99.00
  • 2 places left

Wed 15 February

Baking Classes / Le Croissant & Breakfast Pastries

  • Time: 9:30 - 12:30
  • Price: €99.00
  • Fully booked

French Technical Courses / Poultry (Volaille) Cooking Class

  • Time: 10:30 - 13:30
  • Price: €99.00
  • 2 places left

French Technical Courses / Mastering Classic French Sauces

  • Time: 14:30 - 17:30
  • Price: €99.00
  • Fully booked

French Macarons / Les Macarons : Basic 2-hour

  • Time: 15:00 - 17:00
  • Price: €69.00
  • Fully booked

Thu 16 February

Baking Classes / Le Croissant & Breakfast Pastries

  • Time: 9:30 - 12:30
  • Price: €99.00
  • Fully booked

French Market Tour and Cooking Class / Marché Maubert

  • Time: 9:30 - 13:30
  • Price: €160.00
  • 3 places left

Paris Food Walking Tours / Let Them Eat Cake : Pastry Tour

  • Time: 10:30 - 12:30
  • Price: €69.00
  • Fully booked

French Pastry / The Best of: Grand Classics of French Pastry Classics

  • Time: 14:30 - 17:30
  • Price: €99.00
  • Fully booked

French Gourmet Soirée Dinner Classes / Gourmet Soirée - Magret de Canard

  • Time: 17:00 - 20:30
  • Price: €120.00
  • 5+ places left

Fri 17 February

Baking Classes / French Baguettes and ‘Boulangerie’ class

  • Time: 9:30 - 12:30
  • Price: €99.00
  • Fully booked

Baking Classes / Le Croissant & Breakfast Pastries

  • Time: 10:00 - 13:00
  • Price: €99.00
  • Fully booked

Paris Food Walking Tours / Fromage and Wine Discovery

  • Time: 10:30 - 13:00
  • Price: €99.00
  • 3 places left

French Bistrot Lunches / La Quiche

  • Time: 11:00 - 13:00
  • Price: €69.00
  • 5+ places left

French Pastry / Le Tartes : Classic French Tartes

  • Time: 14:30 - 16:30
  • Price: €69.00
  • 3 places left

Sat 18 February

French Market Tour and Cooking Class / Marché Maubert

  • Time: 9:30 - 13:30
  • Price: €160.00
  • Fully booked

Baking Classes / Le Croissant & Breakfast Pastries

  • Time: 10:00 - 13:00
  • Price: €99.00
  • Fully booked

French Macarons / Les Macarons : Intensive Technical 3-hour

  • Time: 14:00 - 17:00
  • Price: €99.00
  • Fully booked

French Macarons / Les Macarons : Intensive Technical 3-hour

  • Time: 14:30 - 17:30
  • Price: €99.00
  • Fully booked

Paris Food Walking Tours / Fromage and Wine Discovery

  • Time: 15:00 - 17:30
  • Price: €99.00
  • Fully booked

Sun 19 February

Mon 20 February

Tue 21 February

French Pastry / Les Choux, éclairs and more : Intensive Technical Choux Pastry

  • Time: 9:30 - 12:30
  • Price: €99.00
  • Fully booked

French Macarons / Les Macarons : Intensive Technical 3-hour

  • Time: 10:00 - 13:00
  • Price: €99.00
  • Fully booked

Baking Classes / French Baguettes and ‘Boulangerie’ class

  • Time: 14:30 - 17:30
  • Price: €99.00
  • Fully booked

Wed 22 February

Baking Classes / Le Croissant & Breakfast Pastries

  • Time: 9:30 - 12:30
  • Price: €99.00
  • Fully booked

French Technical Courses / Poultry (Volaille) Cooking Class

  • Time: 10:30 - 13:30
  • Price: €99.00
  • 1 place left

French Technical Courses / Mastering Classic French Sauces

  • Time: 14:30 - 17:30
  • Price: €99.00
  • 2 places left

French Macarons / Les Macarons : Basic 2-hour

  • Time: 15:00 - 17:00
  • Price: €69.00
  • Fully booked

Thu 23 February

Baking Classes / Le Croissant & Breakfast Pastries

  • Time: 9:30 - 12:30
  • Price: €99.00
  • Fully booked

French Market Tour and Cooking Class / Marché Maubert

  • Time: 9:30 - 13:30
  • Price: €160.00
  • Fully booked

Baking Classes / Le Croissant & Breakfast Pastries

  • Time: 10:00 - 13:00
  • Price: €99.00
  • 1 place left

French Pastry / Éclairs : Choux Pastry !

  • Time: 14:30 - 16:30
  • Price: €69.00
  • Fully booked

French Market Tour and Cooking Class / Île Saint-Louis à La Table

  • Time: 16:00 - 20:00
  • Price: €160.00
  • 2 places left

Fri 24 February

Baking Classes / French Baguettes and ‘Boulangerie’ class

  • Time: 9:30 - 12:30
  • Price: €99.00
  • Fully booked

French Bistrot Lunches / La Crêpe

  • Time: 11:00 - 13:00
  • Price: €69.00
  • 5+ places left

French Macarons / Les Macarons : Intensive Technical 3-hour

  • Time: 14:00 - 17:00
  • Price: €99.00
  • Fully booked

Paris Food Walking Tours / Gastronomy Les Halles Food Tour

  • Time: 14:30 - 17:30
  • Price: €99.00
  • 3 places left

Sat 25 February

French Market Tour and Cooking Class / Marché Maubert

  • Time: 9:30 - 13:30
  • Price: €160.00
  • Fully booked

Baking Classes / Le Croissant & Breakfast Pastries

  • Time: 9:30 - 12:30
  • Price: €99.00
  • 1 place left

Baking Classes / Le Croissant & Breakfast Pastries

  • Time: 10:00 - 13:00
  • Price: €99.00
  • Fully booked

French Macarons / Les Macarons : Intensive Technical 3-hour

  • Time: 14:30 - 17:30
  • Price: €99.00
  • Fully booked

Paris Food Walking Tours / Fromage and Wine Discovery

  • Time: 15:00 - 17:30
  • Price: €99.00
  • Fully booked

Sun 26 February

Mon 27 February

Tue 28 February

French Macarons / Les Macarons : Intensive Technical 3-hour

  • Time: 10:00 - 13:00
  • Price: €99.00
  • 5+ places left

Baking Classes / French Baguettes and ‘Boulangerie’ class

  • Time: 14:30 - 17:30
  • Price: €99.00
  • 2 places left

Paris Food Walking Tours / Marais Soirée Gastronomy Food Tour

  • Time: 16:00 - 19:00
  • Price: €99.00
  • 3 places left

Wed 1 March

Baking Classes / Le Croissant & Breakfast Pastries

  • Time: 9:30 - 12:30
  • Price: €99.00
  • 4 places left

French Technical Courses / Mastering Classic French Sauces

  • Time: 14:30 - 17:30
  • Price: €99.00
  • 4 places left

French Macarons / Les Macarons : Basic 2-hour

  • Time: 15:00 - 17:00
  • Price: €69.00
  • 4 places left

Thu 2 March

Baking Classes / Le Croissant & Breakfast Pastries

  • Time: 9:30 - 12:30
  • Price: €99.00
  • 5+ places left

French Market Tour and Cooking Class / Marché Maubert

  • Time: 9:30 - 13:30
  • Price: €160.00
  • 5+ places left

Paris Food Walking Tours / Let Them Eat Cake : Pastry Tour

  • Time: 10:30 - 12:30
  • Price: €69.00
  • 2 places left

French Gourmet Soirée Dinner Classes / Gourmet Soirée - Poisson du Jour

  • Time: 17:00 - 20:30
  • Price: €120.00
  • 5+ places left

Fri 3 March

Baking Classes / French Baguettes and ‘Boulangerie’ class

  • Time: 9:30 - 12:30
  • Price: €99.00
  • Fully booked

French Bistrot Lunches / Le Soufflé

  • Time: 11:00 - 13:00
  • Price: €69.00
  • 5+ places left

French Pastry / Le Tartes : Classic French Tartes

  • Time: 14:30 - 16:30
  • Price: €69.00
  • 4 places left

Sat 4 March

French Market Tour and Cooking Class / Marché Maubert

  • Time: 9:30 - 13:30
  • Price: €160.00
  • 3 places left

Baking Classes / Le Croissant & Breakfast Pastries

  • Time: 10:00 - 13:00
  • Price: €99.00
  • 4 places left

French Macarons / Les Macarons : Intensive Technical 3-hour

  • Time: 14:30 - 17:30
  • Price: €99.00
  • 4 places left

Paris Food Walking Tours / Fromage and Wine Discovery

  • Time: 15:00 - 17:30
  • Price: €99.00
  • 2 places left

Sun 5 March

Central Paris Location

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