*Recipe* Crème Anglaise
A perfect addition to any dessert is the decadent Crème Anglaise (English cream), a dessert staple to add to your cakes, tartes, or even ontop of fresh fruit!
Read moreA perfect addition to any dessert is the decadent Crème Anglaise (English cream), a dessert staple to add to your cakes, tartes, or even ontop of fresh fruit!
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When you think of Burgundy, you most probably think of the Southern area of the region that is known for its wines. BUT, did you know that there is a lot to see in Burgundy that is just an hour train raide (1h15 to be exact) from Paris?! You can find trains all day long to the city of Joingy from the Paris Bercy Station that will get you in to the area of Burgundy knows as Yonne.
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A perfect addition to any dessert is the decadent Crème Anglaise (English cream), a dessert staple to add to your cakes, tartes, or even ontop of fresh fruit!
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