Introducing - Circus Bakery
The team behind Fragments, the popular café in the 3rd arrondissement, now boast a second outpost on the other side of the Seine - Circus Bakery - and we are pretty thrilled about it!
Read moreGalette des Rois - A Guide to French Pastries
Every month, we'll bring you a brand new French pastry including a little history, and the traditions that surround it!
The Books on our Bookshelf
We'll be adding to this growing list as the months go by, so keep checking back to see what new books you should be adding to your own bookshelves!
A Magnificent Madeleine Recipe
Try out our Madeleine recipe and master a classic French afternoon treat.
Build the Perfect Plateau de Fromage !
Learn how to build the best French cheese platter to wow your guests!
All that Choux need to know about Choux Pastry.
We propose solutions for all those tricky situation when it comes to making Choux Pastry!
Vin Chaud !
The perfect drink for your holiday's - enjoy a bit of 'vin chaud' (mulled wine) at your holiday celebration.
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Get in touch
If you have any questions please don’t hesitate to call on +33 (0)1 40 51 78 18 or email contact@lacuisineparis.com Click here for further contact details