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La Cuisine Paris Blog

Tourteau Fromagé

A look into a regional cake in France with an interesting cooking method.

15/12/2016 French Recipes & more!

Tis the Season for the Scallop!

Make the best out of these seasonal sea gems!

24/10/2016 French Recipes & more!

Understanding French Food Labels

French Food Labels - what they are, and what they mean!

19/10/2016 Paris News

The Countess of Foie Gras

13/09/2016 Paris News

Reblochon

A delicious cheese from Savoie!

05/07/2016 The Cheese Guide

Un Dimanche à Paris : A Sunday in Paris

A great listing of different things to do around Paris on a Sunday!

24/06/2016 Things to do in Paris

Class Calendar

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Last Minute Course Places

1 Oct 2020

  • French Technical Courses / Mastering Classic French Sauces

  • Three hours of mastering the French Classic Mother Sauces - the grand canon of Cuisine Française. We’ll tackle emulsions, roux, reductions and more!

  • La Cuisine Paris, 80 Quai de l'Hôtel de Ville, 75004 Paris     Time: 14:00 - 17:00
  • Price: €99.00     Availability: 3 places left
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