Class Calendar
6
December
The chefs get to all of your macaron-making woes with answers to how to make the perfect macaron.
French Food Labels - what they are, and what they mean!
A little history of mustard and the different ways it is used in French cooking.
A great listing of different things to do around Paris on a Sunday!
Soufflé au Fromage et Soufflé au Chocolat
In this class you will be learning the secrets to making the perfect cheese and chocolate soufflés!
Spend the morning like the locals, with a typical Parisian experience. A full immersion in to French culture with a French Market Tour followed by a hands-on French Cooking Class right in the heart of Paris !
An afternoon dedicated to discovering French Fromage and Wine.
Spend the morning like the locals, with a typical Parisian experience. A full immersion in to French culture with a French Market Tour followed by a hands-on French Cooking Class right in the heart of Paris !
Intensive everything Choux Pastry, from Savory to Sweet! From the tempting and delicious éclairs and Paris-Brest to delicate savory Gougères!
If you have any questions please don’t hesitate to call on +33 (0)1 40 51 78 18 or email contact@lacuisineparis.com Click here for further contact details