Bringing you a little gourmet inspiration for the Fourth Arrondissement, perfect for inspiring your next trip!Read more
New! Best of French Boulangerie - Two Day MasterclassView
Join us for a two day Intensive Masterclass series focused on the best of French Breads and Viennoiseries. You will work from start to finish developing and fine tuning your French Boulangerie techniques, from Baguettes, to Croissants and more!Find out more & book
There's no better time to splash out on some fantastic festive cheeses that will become the stars of any cheese platter.
Hold your nose for this Fromage of the Month folks, it's a stinky one!
Discover our cheese of the month for October 2018!
Discover our cheese of the month for September 2018!
Discover our cheese of the month for August 2018!
Discover our cheese of the month for July 2018!
Discover our cheese of the month for June 2018!
What could a cheese from the Rhône Alps region and dolphins possibly have in common? There's only one way to find out. Read on!
A heart of cheese has won our heart this month!
Rigotte de Condrieu - a goat's cheese with history!
Discover our unusual Cheese of the Month!
Three hours of French Bread heaven in the heart of Paris. Learn the tips and tricks to bring the French 'boulangerie' to 'chez vous'!
If you are looking for a hands-on culinary experience combining technical expertise along with a classic French meal, then this is the class for you!
The perfect three hour experience for those that love the ‘best of’ classic French Pastries. Enjoy creating the delights you find adorning the windows of your favorite Paris Pastry boutiques.
Intensive everything Choux Pastry, from Savory to Sweet! From the tempting and delicious éclairs and Paris-Brest to delicate savory Gougères!