Whether you're the guest or the host of a french dinner at home.. use these tips to properly dine à la française!
Time is important when you are trying to organise your day in Paris, so here are a few tips to make sure that you know how to 'translate' what you see and hear!
Learn what the French spend their Winter holidays eating on the special days leading up to New Year's!
The do's and don’ts to make sure you are the perfect dinner guest/or host!
Spend the morning like the locals, with a typical Parisian experience. A full immersion in to French culture with a French Market Tour followed by a hands-on French Cooking Class right in the heart of Paris !
Three hours of French Bread heaven in the heart of Paris. Learn the tips and tricks to bring the French 'boulangerie' to 'chez vous'!
The perfect three hour experience for those that love the ‘best of’ classic French Pastries. Enjoy creating the delights you find adorning the windows of your favorite Paris Pastry boutiques.
The 'Roi' of the Parisian breakfast table, Le Croissant ! Enjoy three hours of mastering this decadent, flaky, buttery French icon.
Those of you who have tried baking croissants before, know the golden rule during the lamination process, the name of the game is: don’t let your butter melt! So, a common solution to this problem, naturally, is to ensure that your butter is very cold, but watch out!
Read moreIf you have any questions please don’t hesitate to call on +33 (0)1 40 51 78 18 or email contact@lacuisineparis.com Click here for further contact details