Les Fêtes en France - Mars
In this month's edition of les fêtes en France (French food festivals), we have the Foire au Boudin, the festival that celebrates Boudin Noir, or black sausage.
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March
*Recipe* Mousse au Chocolat
We're going to the sweet side this month with an absolutely staple French dessert. Whisks at the ready!
Mustard: Way More than just a Condiment!
Here are a few things you might not know about this quintessential French ingredient - and some ideas for how to use it!
Croissant Cheat Sheet!
Making your own Croissants and Breakfast Pastries is a challenge, but this Cheatsheet should help you troubleshoot some common issues!
Macaron Making Cheat Sheet!
Macarons can be tricky little cookies, but this helpful collection of FAQs will make you a macaron master in no time!
The Books on our Bookshelf
We'll be adding to this growing list as the months go by, so keep checking back to see what new books you should be adding to your own bookshelves!
*Recipe* Coq au Vin
It's another French classic for your cookbook - why just cook chicken, when you can cook chicken in red wine?
*Recipe* Sauce au Poivre
This recipe is a true classic and so versatile! A fantastic sauce to add to your recipe book repertoire, find out how to make it and what to serve it with right here.
Build the Perfect Plateau de Fromage !
Learn how to build the best French cheese platter to wow your guests!
*Recipe* Boeuf Bourguignon
Introducing our brand new feature - Plat du Mois! (Dish of the Month) We're diving in with classic Boeuf Bourguignon - perfect for cold winter nights!
RECIPE! Soupe des Figues & Langues de Chat
It's recipe time! Impress your friends with a lovely fig dessert - not to mention some classic French biscuits to go along with it!
Last Minute Course Places
31 Mar 2025
- French Baking Classes / French Baguettes and ‘Boulangerie’ Class
Three hours of French Bread heaven in the heart of Paris. Learn the tips and tricks to bring the French 'boulangerie' to 'chez vous'!
- La Cuisine Paris, 80 Quai de l'Hôtel de Ville, 75004 Paris Time: 14:15 - 17:15
- Price: €119.00 Availability: 1 place left
2 Apr 2025
- French Baking Classes / French Baguettes and ‘Boulangerie’ Class
Three hours of French Bread heaven in the heart of Paris. Learn the tips and tricks to bring the French 'boulangerie' to 'chez vous'!
- La Cuisine Paris, 80 Quai de l'Hôtel de Ville, 75004 Paris Time: 9:45 - 12:45
- Price: €119.00 Availability: 5+ places left
4 Apr 2025
- French Technical Classes / Mastering Classic French Sauces
Three hours of mastering the French Classic Mother Sauces - the grand canon of Cuisine Française. We’ll tackle emulsions, roux, reductions and more!
- La Cuisine Paris, 80 Quai de l'Hôtel de Ville, 75004 Paris Time: 14:00 - 17:00
- Price: €119.00 Availability: 3 places left
4 Apr 2025
- French Baking Classes / Le Croissant & Breakfast Pastries
The 'Roi' of the Parisian breakfast table, Le Croissant ! Enjoy three hours of mastering this decadent, flaky, buttery French icon.
- La Cuisine Paris, 80 Quai de l'Hôtel de Ville, 75004 Paris Time: 10:00 - 13:00
- Price: €119.00 Availability: 1 place left
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Get in touch
If you have any questions please don’t hesitate to call on +33 (0)1 40 51 78 18 or email contact@lacuisineparis.com Click here for further contact details