We're going to the sweet side this month with an absolutely staple French dessert. Whisks at the ready!
Here are a few things you might not know about this quintessential French ingredient - and some ideas for how to use it!
Making your own Croissants and Breakfast Pastries is a challenge, but this Cheatsheet should help you troubleshoot some common issues!
Macarons can be tricky little cookies, but this helpful collection of FAQs will make you a macaron master in no time!
We'll be adding to this growing list as the months go by, so keep checking back to see what new books you should be adding to your own bookshelves!
It's another French classic for your cookbook - why just cook chicken, when you can cook chicken in red wine?
This recipe is a true classic and so versatile! A fantastic sauce to add to your recipe book repertoire, find out how to make it and what to serve it with right here.
Learn how to build the best French cheese platter to wow your guests!
Introducing our brand new feature - Plat du Mois! (Dish of the Month) We're diving in with classic Boeuf Bourguignon - perfect for cold winter nights!
It's recipe time! Impress your friends with a lovely fig dessert - not to mention some classic French biscuits to go along with it!
Three hours of French Bread heaven in the heart of Paris. Learn the tips and tricks to bring the French 'boulangerie' to 'chez vous'!
Three hours of French Bread heaven in the heart of Paris. Learn the tips and tricks to bring the French 'boulangerie' to 'chez vous'!
The Paris metro is making some new changes to its ticketing system, simplifying its now 50,000 different ticketing options for Paris and the Ile de France region to just two tickets! Let’s dive into this update so that you can know which ticket you will need for your next trip!
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