Whether you're the guest or the host of a french dinner at home.. use these tips to properly dine à la française!
Time is important when you are trying to organise your day in Paris, so here are a few tips to make sure that you know how to 'translate' what you see and hear!
Learn what the French spend their Winter holidays eating on the special days leading up to New Year's!
The do's and don’ts to make sure you are the perfect dinner guest/or host!
Quick trips from Paris focusing on our favourite subject...food and wine!
We have been so busy over the past months doing a number of different things, we thought it would be best to stick it all in once place!
For those that want to indulge in the seasonal splendor of Chocolates galore in Paris, here is a little guide to keep you busy!
We are often asked what the typical items you will find in a French Kitchen - here's our little guide
The 'Roi' of the Parisian breakfast table, Le Croissant ! Enjoy three hours of mastering this decadent, flaky, buttery French icon.
Three hours of mastering the French Classic Mother Sauces - the grand canon of Cuisine Française. We’ll tackle emulsions, roux, reductions and more!
For the serious Macaron lover. Three hours of intensive Macaron time - we will tackle two types of classic macaron shells and four types of classic macaron fillings!
Summer in Paris is an invitation to slow down, embrace the rhythm of the season, and experience the city at its most vibrant, atmospheric, and effortlessly charming! As the days grow longer and warmer, locals and visitors alike gather in parks, gardens, and on café terraces to make the most of the sunshine.
Read moreIf you have any questions please don’t hesitate to call on +33 (0)1 40 51 78 18 or email [email protected] Click here for further contact details
