Everything you need to know about the latest Paris news - hot off the press!
Immerse yourself in the mysterious world of a master chocolatier at his atmospheric boutique in the Marais.
This recipe is a true classic and so versatile! A fantastic sauce to add to your recipe book repertoire, find out how to make it and what to serve it with right here.
Bringing you a little gourmet inspiration for the Ninth Arrondissement: perfect for inspiring your next trip!
Every month, we create a map full of hotspots for everything from Baguettes and Picnic spots to the best afternoon teas in Paris. Discover all our handy maps in one handy location!
Learn how to build the best French cheese platter to wow your guests!
Introducing our brand new feature - Plat du Mois! (Dish of the Month) We're diving in with classic Boeuf Bourguignon - perfect for cold winter nights!
Everything you need to know about the latest Paris news - hot off the press!
Bringing you a little gourmet inspiration for the Eighth Arrondissement, perfect for inspiring your next trip!
Every year the pastry chefs of Paris put their imaginations to the test to create a whole array of incredible Yule Logs - known as Bûches de Noël! We bring you the most amazing 2019 entries...
At this time of year it's all about treats - so we thought we'd round up our Festive French Favourites!
The lovely pastry genius Cedric Grolet finally has his very own address! We went to discover it for ourselves...naturally.
For the serious Macaron lover. Three hours of intensive Macaron time - we will tackle two types of classic macaron shells and four types of classic macaron fillings!
Join us for a lunch-time experience learning to perfect two of the most iconic French Bistrot dishes in Paris! The famous Croque-Monsieur with homemade Béchamel Sauce and Choux Pastry Profiteroles with the perfect sauce au Chocolat and crème Chantilly!
Three hours of mastering the French Classic Mother Sauces - the grand canon of Cuisine Française. We’ll tackle emulsions, roux, reductions and more!
Explore the vibrant area of Paris, Le Marais, and visit some of the city's finest food stores. Then, enjoy a hands-on cooking class where you'll create a Traditional 4-course French meal. NOTE: The main course will be France's famous Magret de Canard (Duck Breast).
Spend the morning like the locals, with a typical Parisian experience. A full immersion in to French culture with a French Market Tour followed by a hands-on French Cooking Class right in the heart of Paris !
Planning your Paris market adventure? Whether you’re savoring seasonal produce or selecting fresh blooms, Paris’ marchés are unforgettable. This guide blends local expertise with insider tips—so you can shop, explore, and enjoy the markets like a true Parisian.
Read moreIf you have any questions please don’t hesitate to call on +33 (0)1 40 51 78 18 or email contact@lacuisineparis.com Click here for further contact details