Bringing you a little gourmet inspiration for the Seventh Arrondissement, perfect for inspiring your next trip!
As we gear up to the festive season we're readying all our best recipes, so we thought we'd introduce the seasonal treat par excellence - the French Yule Log!
Bringing you a little gourmet inspiration for the Sixth Arrondissement, perfect for inspiring your next trip!
What to do in Paris in December 2019! Will we get snow in Paris like we did in this snap taken last year? We kind of hope so!
It's recipe time! Impress your friends with a lovely fig dessert - not to mention some classic French biscuits to go along with it!
This cute little boutique is just a few minutes' walk from La Cuisine, and showcases 100% French products...
Bringing you a little gourmet inspiration for the Fifth Arrondissement, perfect for inspiring your next trip!
We know that so many of you are keen to work on your French, or just want to dive into a movie or TV show that conjures up all the wonder of France and French cuisine. So we thought this month, why not round up a lovely list of places to get your French cultural fix?
When does a pastry go from being a good idea to being ingenious? When you pour rum over it, of course.
Bringing you a little gourmet inspiration for the Fourth Arrondissement, perfect for inspiring your next trip!
We dive into the many layers of the Opera cake - and find out where it gets its name!
Le Soufflé
Au menu:
a traditional savory Soufflé au Fromage (cheese soufflé)
a plateau of fromage (a selection of fine French cheeses)
salade with a traditional French vinaigrette
a delicate and sweet Soufflé au Chocolat (chocolate soufflé)
After all that hard work (and fun), enjoy lunch with your classmates and a glass of wine while admiring wonderful views across the Seine to Notre Dame.
For the serious Macaron lover. Three hours of intensive Macaron time - we will tackle two types of classic macaron shells and four types of classic macaron fillings!
Intensive everything Choux Pastry, from Savory to Sweet! From the tempting and delicious éclairs and Paris-Brest to delicate savory Gougères!
The 'Roi' of the Parisian breakfast table, Le Croissant ! Enjoy three hours of mastering this decadent, flaky, buttery French icon.
La Mayonnaise is the « Mother » sauce of the Cold Emulsion family.
Here we look at how to fix a common problem that you may face when making mayonnaise, and what to do to get your mayonnaise back to its former glory!
If you have any questions please don’t hesitate to call on +33 (0)1 40 51 78 18 or email contact@lacuisineparis.com Click here for further contact details
