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La Cuisine Paris Blog

Halloween in Paris

If you're searching for something spook-tacular to do in Paris this autumn then look no further than these fun themed events to celebrate Halloween 2018!

14/09/2018 Things to do in Paris

How to Make Our Perfect Confit d'Oignons

Discover our perfect autumn recipe for a French classic.

01/09/2018 French Recipes & more!

Cheese of the Month - Brillat-savarin

Discover our cheese of the month for September 2018!

31/08/2018 The Cheese Guide

Dans le Coin - BHV Marais

Discover the Parisians' favourite department store - and ours!

11/08/2018 Things to do in Paris

A Market for Every Arrondissement in Paris!

We often get asked about the marchés in Paris so here is our round-up of the best ones to visit in each of Paris' 20 arrondissements! Happy shopping!

11/08/2018 Paris Guides

Dans le Coin - Vins des Pyrénées

We love this historic wine bar - and we particularly love that it's right in our neighbourhood!

18/07/2018 Things to do in Paris

Dans le Coin, La Glacerie

We all scream for ice cream in this month's Dans le Coin, where we check out the latest ice cream hotspot in the city...

27/06/2018 Things to do in Paris, Paris Guides

Ask a Local - Heidi Evans, The Woman Behind Women of Paris

We catch up with Heidi Evans, the creator of Women of Paris - a tour company dedicated to the women who shaped the city!

27/06/2018 Ask a Local

Cheese of the Month - Comté

Discover our cheese of the month for July 2018!

27/06/2018 The Cheese Guide

Dans le Coin - Brigitte Tanaka

Step into the world of Brigitte Tanaka - our favourite local concept store.

30/05/2018 Things to do in Paris

Cheese of the Month - Morbier

Discover our cheese of the month for June 2018!

30/05/2018 The Cheese Guide

Ask a Local - Ann Mah

Award-winning author and journalist Ann Mah opens up her Paris address book as we celebrate the coming of her new novel, The Lost Vintage. Hitting stands June 19th, we cannot wait to get our hands on it - but until then, here's a little bit to get you acquainted with one of our favorite folks, Ann Mah.

29/05/2018 Ask a Local

Central Paris Location

Last Minute Course Places

8 Oct 2024

  • French Pastry / Les Choux, éclairs and more : Technical Choux Pastry
  • Intensive everything Choux Pastry, from Savory to Sweet! From the tempting and delicious éclairs and Paris-Brest to delicate savory Gougères!

  • La Cuisine Paris, 80 Quai de l'Hôtel de Ville, 75004 Paris     Time: 9:30 - 12:30
  • Price: €119.00     Availability: 1 place left

9 Oct 2024

  • French Pastry / The Best of French Pastry
  • The perfect three hour experience for those that love the ‘best of’ classic French Pastries. Enjoy creating the delights you find adorning the windows of your favorite Paris Pastry boutiques.

  • La Cuisine Paris, 80 Quai de l'Hôtel de Ville, 75004 Paris     Time: 14:00 - 17:00
  • Price: €119.00     Availability: 1 place left

10 Oct 2024

  • French Market Tour and Cooking Class / Marché Maubert
  • Spend the morning like the locals, with a typical Parisian experience. A full immersion in to French culture with a French Market Tour followed by a hands-on French Cooking Class right in the heart of Paris !

  • Meet at 18 Place Maubert in front of the fountain, next to Metro Station Maubert Mutualité     Time: 9:30 - 13:30
  • Price: €189.00     Availability: 2 places left

10 Oct 2024

  • French Pastry / Technical Tartes
  • This class is a comprehensive look at the celebrated Classic French Tarte and will have you learning techniques that you can use in your baking beyond these treats, back home.

  • La Cuisine Paris, 80 Quai de l'Hôtel de Ville, 75004 Paris     Time: 14:00 - 17:00
  • Price: €119.00     Availability: 4 places left

Our Favorite French Table Grapes

Monday 16 Sept 2024

It is that time of year again when our market baskets are brimming with different bunches of grapes to enjoy! The grape harvest, referred to in French as “La Vendange,” typically takes place between late August and early October, depending on the region and the grape variety.
Today, we're getting into two of our favorite table grape varieties that would make a delicious addition to your cheese boards this season!

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