Our Two Day Boulangerie Masterclass is Back!View
Join us for a two day Intensive Masterclass series focused on the best of French Breads and Viennoiseries. You will work from start to finish developing and fine tuning your French Boulangerie techniques, from Baguettes, to Croissants and more!Join us!
Chaource – the Royal choice for parties and Champagne celebrations!
A look into a regional cake in France with an interesting cooking method.
Make the best out of these seasonal sea gems!
French Food Labels - what they are, and what they mean!
A delicious cheese from Savoie!
A great listing of different things to do around Paris on a Sunday!