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French Culinary Masterclasses / French Pastry Masterclass - Fundamentals of French Pastry!

French Pastry Masterclass - Fundamentals of French Pastry!


Join us for a full day Fundamentals of French Pastry Masterclass all about the best of French Pastries! You will work from start to finish developing and fine tuning your French Pastry techniques, from Brioche, to Macaron Cake, to Mille Feuille and more!

Wondering if you should join us for the Masterclass or our hourly Pastry Classes? We have some helpful information on that in our FAQs!

Day 1 Overview

You will start your baking expereince here at La Cuisine Paris

Your day will run as follows:

9:30am to 12:30pm - Baking

12:30pm to 1:50pm - Break for Lunch (you will be provided with a list of places in the neighborhood)

2:00pm to 5:00pm - Baking and Tasting!


You will learn the following techniques :

Laminatied Dough - Pâte feuilletée

Risen Dough - Brioche

Macaronage - Macaron Cake

Crème pâtissière

Crème diplomate

Crème chantilly

Each participant will recieve a La Cuisine Paris embroidered Apron (Pink or Brown options available) and a recipe pack. Each participant will leave with their box of goodies at the end of the day!

Monday 25 Sep 2023 to Monday 25 Sep 2023

  • French Pastry Masterclass - Fundamentals of French Pastry!
  • Location: La Cuisine Paris, 80 Quai de l'Hôtel de Ville, 75004 Paris
  • Time: 9:00 - 16:30
  • Price: €289.00 Availability: 5+ places left

Central Paris Location

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Get in touch

If you have any questions please don’t hesitate to call on +33 (0)1 40 51 78 18 or email contact@lacuisineparis.com    Click here for further contact details