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Mon 25 November |
Tue 26 November |
Wed 27 November |
Thu 28 November |
Fri 29 November |
Sat 30 November |
Sun 1 December |
Mon 2 December |
Tue 3 December |
Wed 4 December |
Thu 5 December |
Fri 6 December |
Sat 7 December |
Sun 8 December |
Mon 9 December |
Tue 10 December |
Wed 11 December |
Thu 12 December |
Fri 13 December |
Sat 14 December |
Sun 15 December |
Mon 16 December |
Tue 17 December |
Wed 18 December |
Thu 19 December |
Fri 20 December |
Sat 21 December |
Sun 22 December |
Mon 23 December |
Tue 24 December |
Wed 25 December |
Thu 26 December |
Fri 27 December |
Sat 28 December |
Sun 29 December |
Mon 30 December |
Tue 31 December |
Wed 1 January |
Thu 2 January |
Fri 3 January |
Sat 4 January |
Sun 5 January |
Join us for this quintessential pre-dinner social experience as you create beautiful hors d’oeuvres and other small appetizers!
Three hours of French Bread heaven in the heart of Paris. Learn the tips and tricks to bring the French 'boulangerie' to 'chez vous'!
Spend the morning like the locals, with a typical Parisian experience. A full immersion in to French culture with a French Market Tour followed by a hands-on French Cooking Class right in the heart of Paris !
Spend the morning like the locals, with a typical Parisian experience. A full immersion in to French culture with a French Market Tour followed by a hands-on French Cooking Class right in the heart of Paris !
Chestnut season is upon us! From October through December, one can find chestnuts popping up throughout Paris, from market stalls to street vendors! The French are a big fan of this nut, and they use it in a plethora of ways, like ground into flour, dried, boiled, roasted, and even candied!
Read moreIf you have any questions please don’t hesitate to call on +33 (0)1 40 51 78 18 or email contact@lacuisineparis.com Click here for further contact details