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We have no classes running on this day.
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We have no classes running on this day.
We have no classes running on this day.
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We have no classes running on this day.
We have no classes running on this day.
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We have no classes running on this day.
We have no classes running on this day.
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We have no classes running on this day.
We have no classes running on this day.
We have no classes running on this day.
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We have no classes running on this day.
We have no classes running on this day.
We have no classes running on this day.
We have no classes running on this day.
We have no classes running on this day.
We have no classes running on this day.
We have no classes running on this day.
We have no classes running on this day.
We have no classes running on this day.
We have no classes running on this day.
We have no classes running on this day.
We have no classes running on this day.
We have no classes running on this day.
We have no classes running on this day.
We have no classes running on this day.
We have no classes running on this day.
We have no classes running on this day.
We have no classes running on this day.
We have no classes running on this day.
Three hours of French Bread heaven in the heart of Paris. Learn the tips and tricks to bring the French 'boulangerie' to 'chez vous'!
Spend the morning like the locals, with a typical Parisian experience. A full immersion in to French culture with a French Market Tour followed by a hands-on French Cooking Class right in the heart of Paris !
The perfect three hour experience for those that love the ‘best of’ classic French Pastries. Enjoy creating the delights you find adorning the windows of your favorite Paris Pastry boutiques.
Explore the most dynamic area of Paris, Le Marais and visit some of the finest food stores in Paris. Then, enjoy a hands-on cooking class creating a Traditional 4 course French meal.
Three hours of French Bread heaven in the heart of Paris. Learn the tips and tricks to bring the French 'boulangerie' to 'chez vous'!
Chestnut season is upon us! From October through December, one can find chestnuts popping up throughout Paris, from market stalls to street vendors! The French are a big fan of this nut, and they use it in a plethora of ways, like ground into flour, dried, boiled, roasted, and even candied!
Read moreIf you have any questions please don’t hesitate to call on +33 (0)1 40 51 78 18 or email contact@lacuisineparis.com Click here for further contact details