Class Calendar
25
April
Mon | Tue | Wed | Thu | Fri | Sat | Sun |
---|---|---|---|---|---|---|
Mon 30 April |
Tue 1 May |
Wed 2 May |
Thu 3 May |
Fri 4 May |
Sat 5 May |
Sun 6 May |
Mon 7 May |
Tue 8 May |
Wed 9 May |
Thu 10 May |
Fri 11 May |
Sat 12 May |
Sun 13 May |
Mon 14 May |
Tue 15 May |
Wed 16 May |
Thu 17 May |
Fri 18 May |
Sat 19 May |
Sun 20 May |
Mon 21 May |
Tue 22 May |
Wed 23 May |
Thu 24 May |
Fri 25 May |
Sat 26 May |
Sun 27 May |
Mon 28 May |
Tue 29 May |
Wed 30 May |
Thu 31 May |
Fri 1 June |
Sat 2 June |
Sun 3 June |
For the serious Macaron lover. Three hours of intensive Macaron time - we will tackle two types of classic macaron shells and four types of classic macaron fillings!
The 'Roi' of the Parisian breakfast table, Le Croissant ! Enjoy three hours of mastering this decadent, flaky, buttery French icon.
The 'Roi' of the Parisian breakfast table, Le Croissant ! Enjoy three hours of mastering this decadent, flaky, buttery French icon.
Intensive everything Choux Pastry, from Savory to Sweet! From the tempting and delicious éclairs and Paris-Brest to delicate savory Gougères!
If you have any questions please don’t hesitate to call on +33 (0)1 40 51 78 18 or email contact@lacuisineparis.com Click here for further contact details