Class Calendar
26
April
Mon | Tue | Wed | Thu | Fri | Sat | Sun |
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Mon 30 March |
Tue 31 March |
Wed 1 April |
Thu 2 April |
Fri 3 April |
Sat 4 April |
Sun 5 April |
Mon 6 April |
Tue 7 April |
Wed 8 April |
Thu 9 April |
Fri 10 April |
Sat 11 April |
Sun 12 April |
Mon 13 April |
Tue 14 April |
Wed 15 April |
Thu 16 April |
Fri 17 April |
Sat 18 April |
Sun 19 April |
Mon 20 April |
Tue 21 April |
Wed 22 April |
Thu 23 April |
Fri 24 April |
Sat 25 April |
Sun 26 April |
Mon 27 April |
Tue 28 AprilThe French Boulangerie Experience - Two Day Masterclass
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Wed 29 AprilThe French Boulangerie Experience - Two Day Masterclass
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Thu 30 April |
Fri 1 May |
Sat 2 May |
Sun 3 May |
For the serious Macaron lover. Three hours of intensive Macaron time - we will tackle two types of classic macaron shells and four types of classic macaron fillings!
The 'Roi' of the Parisian breakfast table, Le Croissant ! Enjoy three hours of mastering this decadent, flaky, buttery French icon.
Spend the morning like the locals, with a typical Parisian experience. A full immersion in to French culture with a French Market Tour followed by a hands-on French Cooking Class right in the heart of Paris !
Intensive everything Choux Pastry, from Savory to Sweet! From the tempting and delicious éclairs and Paris-Brest to delicate savory Gougères!
If you have any questions please don’t hesitate to call on +33 (0)1 40 51 78 18 or email contact@lacuisineparis.com Click here for further contact details