| Mon | Tue | Wed | Thu | Fri | Sat | Sun |
|---|---|---|---|---|---|---|
Mon 1 January |
Tue 2 January |
Wed 3 January |
Thu 4 January |
Fri 5 January |
Sat 6 January |
Sun 7 January |
Mon 8 January |
Tue 9 January |
Wed 10 January |
Thu 11 January |
Fri 12 January |
Sat 13 January |
Sun 14 January |
Mon 15 January |
Tue 16 January |
Wed 17 January |
Thu 18 January |
Fri 19 January |
Sat 20 January |
Sun 21 January |
Mon 22 January |
Tue 23 January |
Wed 24 January |
Thu 25 January |
Fri 26 January |
Sat 27 January |
Sun 28 January |
Mon 29 January |
Tue 30 January |
Wed 31 January |
Thu 1 February |
Fri 2 February |
Sat 3 February |
Sun 4 February |
For the serious Macaron lover. Three hours of intensive Macaron time - we will tackle two types of classic macaron shells and four types of classic macaron fillings!
Join us for this quintessential pre-dinner social experience as you create beautiful hors d’oeuvres and other small appetizers!
The 'Roi' of the Parisian breakfast table, Le Croissant ! Enjoy three hours of mastering this decadent, flaky, buttery French icon.
Planning your Paris market adventure? Whether you’re savoring seasonal produce or selecting fresh blooms, Paris’ marchés are unforgettable. This guide blends local expertise with insider tips—so you can shop, explore, and enjoy the markets like a true Parisian.
Read moreIf you have any questions please don’t hesitate to call on +33 (0)1 40 51 78 18 or email contact@lacuisineparis.com Click here for further contact details