+33 (0)1 40 51 78 18

Direct from Paris

A special partnership with E. Dehillerin

The world of E. Dehillerin

A store like E. Dehillerin needs very little introduction. Founded in 1820, this institution has been the essential stop for culinary lovers across the globe for over two hundred years!

For the past ten years we have had the pleasure of working with E. Dehillerin as our main culinary equipment supplier. It was Mr. Dehillerin himself who helped us to equip our kitchens for our opening in 2009! 

We have a unique and special offer for our La Cuisine Paris family members - curated, handpicked cooking equipment essentials - shipped to you direct from Paris!

We have partnered together to create three French Baking Kits, hand-selected by us, Eric and Edward Dehillerin - the great great Grandson of the original owner, and his son!

Central Paris Location

Last Minute Course Places

21 May 2025

  • French Baking Classes / Le Croissant & Breakfast Pastries
  • The 'Roi' of the Parisian breakfast table, Le Croissant ! Enjoy three hours of mastering this decadent, flaky, buttery French icon.

  • La Cuisine Paris, 80 Quai de l'Hôtel de Ville, 75004 Paris     Time: 14:30 - 17:30
  • Price: €119.00     Availability: 1 place left

22 May 2025

  • French Pastry / The Best of French Pastry
  • The perfect three hour experience for those that love the ‘best of’ classic French Pastries. Enjoy creating the delights you find adorning the windows of your favorite Paris Pastry boutiques.

  • La Cuisine Paris, 80 Quai de l'Hôtel de Ville, 75004 Paris     Time: 14:30 - 17:30
  • Price: €119.00     Availability: 1 place left

24 May 2025

  • Evening Classes / French Hors d'Oeuvres & Drinks!
  • Join us for this quintessential pre-dinner social experience as you create beautiful hors d’oeuvres and other small appetizers!

  • La Cuisine Paris, 80 Quai de l'Hôtel de Ville, 75004 Paris     Time: 15:30 - 18:30
  • Price: €129.00     Availability: 1 place left

How to make the perfect Mayonnaise!

Saturday 22 Mar 2025

La Mayonnaise is the « Mother » sauce of the Cold Emulsion family.
Here we look at how to fix a common problem that you may face when making mayonnaise, and what to do to get your mayonnaise back to its former glory!

Read more

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Get in touch

If you have any questions please don’t hesitate to call on +33 (0)1 40 51 78 18 or email contact@lacuisineparis.com    Click here for further contact details