Our baking classes are inspired by a classic duo of French icons : Le Croissant and La Baguette!
Join us for three hours of immersive baking and tasting here in the heart of Paris. Whether you're learning the art of 'lamination' to create the perfect Croissant, or kneading your way to the perfect Baguette, our hands-on baking classes will share all the professional secrets you need to recreate the magic in your own kitchen back at home.
Can't get to Paris for the moment? Whether you are a complete beginner or advanced and want a refresh, you can also join us remotely! Be sure to check out our module based Online French Croissant Class and Online French Breads Class !
Three hours dedicated to French Viennoiserie - Learn to make Croissants, Chocolate Croissants and other Breakfast Pastries
A three hour baking class in Paris. Learn to make Baguettes and Fougasses just like in the Boulangeries!
Spend the morning like the locals, with a typical Parisian experience. A full immersion in to French culture with a French Market Tour followed by a hands-on French Cooking Class right in the heart of Paris !
Intensive everything Choux Pastry, from Savory to Sweet! From the tempting and delicious éclairs and Paris-Brest to delicate savory Gougères!
The perfect three hour experience for those that love the ‘best of’ classic French Pastries. Enjoy creating the delights you find adorning the windows of your favorite Paris Pastry boutiques.
This class is a comprehensive look at the celebrated Classic French Tarte and will have you learning techniques that you can use in your baking beyond these treats, back home.
Chestnut season is upon us! From October through December, one can find chestnuts popping up throughout Paris, from market stalls to street vendors! The French are a big fan of this nut, and they use it in a plethora of ways, like ground into flour, dried, boiled, roasted, and even candied!
Read moreIf you have any questions please don’t hesitate to call on +33 (0)1 40 51 78 18 or email contact@lacuisineparis.com Click here for further contact details