Les Fêtes en France - Mars
In this month's edition of les fêtes en France (French food festivals), we have the Foire au Boudin, the festival that celebrates Boudin Noir, or black sausage.
Read moreThere is no better way to enjoy the culture of France and gastronomy than spending the Holidays here in Paris. Join us for our special holiday-themed cuisine classes to find a hands-on cooking class in the heart of Paris with a French holiday flair !
Au Menu:
Velouté de Potimarron
Velvety Pumkin Soup
Coquelet aux Herbes
Roasted Cornish Hen with Herbs
Purée de Pommes de Terre
Potato Purée
Legumes Rotis
Seasonal Roasted Vegetables
Assiette de Fromage avec Salade Verte
Platter of Classic French Cheeses with Greens
Tarte Tatin
Classic Carmalized Apple Tarte
Of course, no celebration is complete without a glass of something sparkling, so we will cheers with a coupe of Champagne!
Join us for this quintessential pre-dinner social experience as you create beautiful hors d’oeuvres and other small appetizers!
Spend the morning like the locals, with a typical Parisian experience. A full immersion in to French culture with a French Market Tour followed by a hands-on French Cooking Class right in the heart of Paris !
The 'Roi' of the Parisian breakfast table, Le Croissant ! Enjoy three hours of mastering this decadent, flaky, buttery French icon.
Three hours of mastering the French Classic Mother Sauces - the grand canon of Cuisine Française. We’ll tackle emulsions, roux, reductions and more!
In this month's edition of les fêtes en France (French food festivals), we have the Foire au Boudin, the festival that celebrates Boudin Noir, or black sausage.
Read moreIf you have any questions please don’t hesitate to call on +33 (0)1 40 51 78 18 or email contact@lacuisineparis.com Click here for further contact details