+33 (0)1 40 51 78 18

Saturday 19 Feb 2022

  • Private Macaron Class Brooke Carleton
  • Private Macaron Class Brooke Carleton Paduano
    ---------------------------------

    For cancellation or amendment to a private class/tour or reservations of 6 or more participants:
    More than 14 working days before the event, the cost is fully refundable minus 5% processing fee.
    Less than 14 working days before the event, you will receive a 50% refund minus 5% processing fee.
    Less than 7 working days before the event, the full cost is non-refundable.


  • Time: 10:00 - 12:00
  • Price: €450.00 Availability: Fully booked

Private Macaron Class Brooke Carleton

Central Paris Location

Last Minute Course Places

26 Apr 2025

  • French Macarons / Les Macarons : Technical 3-hour
  • For the serious Macaron lover. Three hours of intensive Macaron time - we will tackle two types of classic macaron shells and four types of classic macaron fillings!

  • La Cuisine Paris, 80 Quai de l'Hôtel de Ville, 75004 Paris     Time: 9:45 - 12:45
  • Price: €119.00     Availability: 2 places left

28 Apr 2025

  • French Baking Classes / Le Croissant & Breakfast Pastries
  • The 'Roi' of the Parisian breakfast table, Le Croissant ! Enjoy three hours of mastering this decadent, flaky, buttery French icon.

  • La Cuisine Paris, 80 Quai de l'Hôtel de Ville, 75004 Paris     Time: 10:00 - 13:00
  • Price: €119.00     Availability: 5+ places left

29 Apr 2025

  • French Baking Classes / Le Croissant & Breakfast Pastries
  • The 'Roi' of the Parisian breakfast table, Le Croissant ! Enjoy three hours of mastering this decadent, flaky, buttery French icon.

  • La Cuisine Paris, 80 Quai de l'Hôtel de Ville, 75004 Paris     Time: 10:00 - 13:00
  • Price: €119.00     Availability: 5+ places left

30 Apr 2025

  • French Macarons / Les Macarons : Technical 3-hour
  • For the serious Macaron lover. Three hours of intensive Macaron time - we will tackle two types of classic macaron shells and four types of classic macaron fillings!

  • La Cuisine Paris, 80 Quai de l'Hôtel de Ville, 75004 Paris     Time: 14:30 - 17:30
  • Price: €119.00     Availability: 5+ places left

How to make the perfect Mayonnaise!

Saturday 22 Mar 2025

La Mayonnaise is the « Mother » sauce of the Cold Emulsion family.
Here we look at how to fix a common problem that you may face when making mayonnaise, and what to do to get your mayonnaise back to its former glory!

Read more

Sign up for Le Chou Chou, our Monthly Newsletter from Paris!

Get in touch

If you have any questions please don’t hesitate to call on +33 (0)1 40 51 78 18 or email contact@lacuisineparis.com    Click here for further contact details