Mini Bûches de Noëls

Overview

Join us for an afternoon of festive cake baking! During this special workshop, you will learn how to make the most traditional Christmas treat - with a difference! Take home all the skills you need to make your own miniature Yule Logs, known in France as Bûches de Noëls! You'll make two different flavours, Chocolat et Caramel Salé (Chocolate and Salted Caramel) and Citron Meringuée (Lemon Meringue), and learn all the steps to bake and decorate this French classic.

Au Menu:

You will learn the techniques for making:

Biscuit Génoise Roulé (Classic French Sponge Cake)

Crème de Citron (Lemon Cream)

Caramel Salé (Salted Caramel)

Ganache au Chocolat (Chocolate Ganache)

Meringue Française (French Meringue)

Together it all becomes Mini Bûches de Noëls !

Each participant will leave with their own mini creations!

Last Minute Course Places

23 Jan 2025

French Pastry / Technical Tartes
This class is a comprehensive look at the celebrated Classic French Tarte and will have you learning techniques that you can use in your baking beyond these treats, back home.
La Cuisine Paris, 80 Quai de l'Hôtel de Ville, 75004 Paris Time: 14:00 - 17:00
Price: €119.00 Availability: 4 places left

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23 Jan 2025

French Market Tour and Cooking Class / Marché Maubert
Spend the morning like the locals, with a typical Parisian experience. A full immersion in to French culture with a French Market Tour followed by a hands-on French Cooking Class right in the heart of Paris !
Meet at 18 Place Maubert in front of the fountain, next to Metro Station Maubert Mutualité Time: 9:30 - 13:30
Price: €189.00 Availability: 5+ places left

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23 Jan 2025

French Baking Classes / Le Croissant & Breakfast Pastries
The 'Roi' of the Parisian breakfast table, Le Croissant ! Enjoy three hours of mastering this decadent, flaky, buttery French icon.
La Cuisine Paris, 80 Quai de l'Hôtel de Ville, 75004 Paris Time: 10:00 - 13:00
Price: €119.00 Availability: 5+ places left

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24 Jan 2025

French Technical Classes / Le Soufflé
Le Soufflé

Au menu:

a traditional savory Soufflé au Fromage (cheese soufflé)

a plateau of fromage (a selection of fine French cheeses)

salade with a traditional French vinaigrette

a delicate and sweet Soufflé au Chocolat (chocolate soufflé)

After all that hard work (and fun), enjoy lunch with your classmates and a glass of wine while admiring wonderful views across the Seine to Notre Dame.
La Cuisine Paris, 80 Quai de l'Hôtel de Ville, 75004 Paris Time: 10:00 - 12:30
Price: €119.00 Availability: 5+ places left

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24 Jan 2025

French Technical Classes / Mastering Classic French Sauces
Three hours of mastering the French Classic Mother Sauces - the grand canon of Cuisine Française. We’ll tackle emulsions, roux, reductions and more!
La Cuisine Paris, 80 Quai de l'Hôtel de Ville, 75004 Paris Time: 14:00 - 17:00
Price: €119.00 Availability: 1 place left

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How To Buy Flowers At A French Market

Wednesday 8 Jan 2025

We all think of going to the market for food, but how often do you think of the market for eye candy? Enter your favorite thing to buy at the French Marché…les fleurs!

Paris Baking & Pastry Classes / Holiday French Pastry / Mini Bûches de Noëls / Friday 8 Dec 2023

Friday 8 Dec 2023

Mini Bûches de Noëls

Overview

French Pastry

French Macarons

French Baking Classes

Holiday French Pastry

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Central Paris Location

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Last Minute Course Places

23 Jan 2025

23 Jan 2025

23 Jan 2025

24 Jan 2025

24 Jan 2025

How To Buy Flowers At A French Market

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