You can leave it to the country of food to have another fantastic food holiday to enjoy!
Diving into the wonderful world of French cheeses with a favorite goat cheese: Le Crottin de Chavignol
We love Chocolate at all times of year - but if you really love Chocolate in Paris, you'll enjoy a little Food for Thought as well as where to go to feed your belly!
Everything you need to know about the world of French Strawberries
A fabulous Goat Cheese you'll want to try! We love Sainte Maure de Touraine!
There is nothing quite like making your way to the Seine with a good book and spending a few hours reading away. Let's dive into some of our favorite English language bookshops in Paris
Paris may not be a well-known music hub, but there are plenty of lively music venues to discover in the city!
All you need to know when visiting us during the 2024 Paris Olympics.
It is that time of year again when our market baskets are brimming with different bunches of grapes to enjoy. Join us as we dive into French table grapes!
Three hours of mastering the French Classic Mother Sauces - the grand canon of Cuisine Française. We’ll tackle emulsions, roux, reductions and more!
Join us for a lunch-time experience learning to perfect two of the most iconic French Bistrot dishes in Paris! The famous Croque-Monsieur with homemade Béchamel Sauce and Choux Pastry Profiteroles with the perfect sauce au Chocolat and crème Chantilly!
Explore the most dynamic area of Paris, Le Marais and visit some of the finest food stores in Paris. Then, enjoy a hands-on cooking class creating a Traditional 4 course French meal.
La Mayonnaise is the « Mother » sauce of the Cold Emulsion family.
Here we look at how to fix a common problem that you may face when making mayonnaise, and what to do to get your mayonnaise back to its former glory!
If you have any questions please don’t hesitate to call on +33 (0)1 40 51 78 18 or email contact@lacuisineparis.com Click here for further contact details
