This month we're thrilled to be joined by Forest at 52Martinis as she shares the swishest hotel bars in Paris to enjoy a festive tipple. Take it away Forest!
The team behind Fragments, the popular café in the 3rd arrondissement, now boast a second outpost on the other side of the Seine - Circus Bakery - and we are pretty thrilled about it!
Every month, we'll bring you a brand new French pastry including a little history, and the traditions that surround it!
If you've ever wondered precisely which restaurants - and which chefs - are the most decorated in Paris, then we've got the perfect run-down for you! Discover the city's best restaurants and the chefs in their kitchens...
So you think you know Mayonnaise? Think again! Read all about it, then make your own using our very own Mayo recipe.
A gorgeous Art Nouveau bistrot is under historic new management - enter Bouillon Chartier's brand new address in Montparnasse.
When something translates to "Butter Cake" you know it's going to be a treat...
Who's roasting the coffee beans in Paris? Where can you find a good terrasse for your morning espresso? Which cafés have a menu as solid as their brewing skills? All this and more in our essential coffee guide.
It's the iconic French breakfast pastry that everyone knows and loves - but there's much more to know about the mighty Croissant...
For the serious Macaron lover. Three hours of intensive Macaron time - we will tackle two types of classic macaron shells and four types of classic macaron fillings!
Intensive everything Choux Pastry, from Savory to Sweet! From the tempting and delicious éclairs and Paris-Brest to delicate savory Gougères!
Three hours of mastering the French Classic Mother Sauces - the grand canon of Cuisine Française. We’ll tackle emulsions, roux, reductions and more!
The perfect three hour experience for those that love the ‘best of’ classic French Pastries. Enjoy creating the delights you find adorning the windows of your favorite Paris Pastry boutiques.
This class is a comprehensive look at the celebrated Classic French Tarte and will have you learning techniques that you can use in your baking beyond these treats, back home.
Paris in August offers a quieter, more relaxed way to experience the city. While many Parisians head off on their summer holidays, the capital remains vibrant, with plenty of opportunities to explore!
Read moreIf you have any questions please don’t hesitate to call on +33 (0)1 40 51 78 18 or email [email protected] Click here for further contact details
