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Ask a Local - Heidi Evans, The Woman Behind Women of Paris

We catch up with Heidi Evans, the creator of Women of Paris - a tour company dedicated to the women who shaped the city!

27/06/2018 Ask a Local

Cheese of the Month - Comté

Discover our cheese of the month for July 2018!

27/06/2018 The Cheese Guide

Dans le Coin - Brigitte Tanaka

Step into the world of Brigitte Tanaka - our favourite local concept store.

30/05/2018 Things to do in Paris

Cheese of the Month - Morbier

Discover our cheese of the month for June 2018!

30/05/2018 The Cheese Guide

Ask a Local - Ann Mah

Award-winning author and journalist Ann Mah opens up her Paris address book as we celebrate the coming of her new novel, The Lost Vintage. Hitting stands June 19th, we cannot wait to get our hands on it - but until then, here's a little bit to get you acquainted with one of our favorite folks, Ann Mah.

29/05/2018 Ask a Local

A Magnificent Madeleine Recipe

Try out our Madeleine recipe and master a classic French afternoon treat.

30/04/2018 French Recipes & more!

Splash Out on Afternoon Tea in Paris' Finest Hotels

Check out the finest, fanciest Afternoon Teas in Paris with this decadent round-up.

30/04/2018 Things to do in Paris, Paris Guides

Dans le Coin, Cédric Grolet Le Meurice

©cedricgrolet

Find out all about Cedric Grolet,Chef Pâtissière at Le Meurice and a wizard of Parisian pastry.

30/04/2018 Paris News

Follow the Locals

Every month we have been doing an 'Ask a Local' section - but this month we decided to change it up a bit and do a 'Follow a Local' - some of our favorite Instagram Accounts to peek in to!

30/04/2018 Things to do in Paris

La Cuisine Paris and Galeries Lafayette

A whole new way to enjoy your Paris shopping experience. Welcome to special discounts and privileges at Galeries Lafayette! Exclusive to our La Cuisine Paris family members.

27/04/2018 Things to do in Paris

Cheese of the Month - Saint-Félicien

What could a cheese from the Rhône Alps region and dolphins possibly have in common? There's only one way to find out. Read on!

23/04/2018 The Cheese Guide

Central Paris Location

Last Minute Course Places

8 Oct 2024

  • French Pastry / Les Choux, éclairs and more : Technical Choux Pastry
  • Intensive everything Choux Pastry, from Savory to Sweet! From the tempting and delicious éclairs and Paris-Brest to delicate savory Gougères!

  • La Cuisine Paris, 80 Quai de l'Hôtel de Ville, 75004 Paris     Time: 9:30 - 12:30
  • Price: €119.00     Availability: 1 place left

9 Oct 2024

  • French Pastry / The Best of French Pastry
  • The perfect three hour experience for those that love the ‘best of’ classic French Pastries. Enjoy creating the delights you find adorning the windows of your favorite Paris Pastry boutiques.

  • La Cuisine Paris, 80 Quai de l'Hôtel de Ville, 75004 Paris     Time: 14:00 - 17:00
  • Price: €119.00     Availability: 1 place left

10 Oct 2024

  • French Market Tour and Cooking Class / Marché Maubert
  • Spend the morning like the locals, with a typical Parisian experience. A full immersion in to French culture with a French Market Tour followed by a hands-on French Cooking Class right in the heart of Paris !

  • Meet at 18 Place Maubert in front of the fountain, next to Metro Station Maubert Mutualité     Time: 9:30 - 13:30
  • Price: €189.00     Availability: 2 places left

10 Oct 2024

  • French Pastry / Technical Tartes
  • This class is a comprehensive look at the celebrated Classic French Tarte and will have you learning techniques that you can use in your baking beyond these treats, back home.

  • La Cuisine Paris, 80 Quai de l'Hôtel de Ville, 75004 Paris     Time: 14:00 - 17:00
  • Price: €119.00     Availability: 3 places left

Our Favorite French Table Grapes

Monday 16 Sept 2024

It is that time of year again when our market baskets are brimming with different bunches of grapes to enjoy! The grape harvest, referred to in French as “La Vendange,” typically takes place between late August and early October, depending on the region and the grape variety.
Today, we're getting into two of our favorite table grape varieties that would make a delicious addition to your cheese boards this season!

Read more

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If you have any questions please don’t hesitate to call on +33 (0)1 40 51 78 18 or email contact@lacuisineparis.com    Click here for further contact details